BEST BEEF STROGANOFF

DIRECTIONS

1. Sauté onion and garlic in butter over medium heat.
2. Stir in ground beef and brown stir in flour, salt, mushrooms, and pepper cook 5 minutes, then stir in soup. Simmer uncovered 10 minutes.
3. Stir in sour cream until heated. Serve over noodles.

INGREDIENTSNutrition

• 1⁄2cup minced onion
• 1cup sour cream
• 1garlic clove, minced
• 1⁄4cup butter
• 1lb ground beef
• 2tablespoons flour
• 1teaspoon salt
• 1⁄4teaspoon pepper
• canned mushroom stems and pieces, 2-3 cans, drained
• 1(10 3/4 ounce) can cream of mushroom soup (I always use the top name brand)
• 1(12 ounce) bag egg noodles, cooked

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About Mr Bean

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